Don’t Fry The Vegetables, In The Future Veggies Will Be Eaten Like This!

Hello everyone,

Gado-Gado is a traditional Indonesian dish that consists of boiled vegetables served in a peanut sauce. Originating in West Java, Gado-Gado is thought to have been created as a healthy food during the Dutch colonial era in Indonesia and was initially eaten by Europeans living there. The dish was later sold in street stalls as “wet markets.”

It’s easy to see the appeal of the dish, which features boiled vegetables, boiled eggs or fried eggs, tofu, tempeh, sprouted bean, served with warm peanut sauce.

We hope you love it. If you like it, please feel free to share it with your friends and family circles so others can benefit. Thank you.

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